#239: Making Plant-Based Delicious and Ultra Convenient with Chef Robin Jeep
“I always say is that eating whole food plant-based has enabled me to stay alive.” –Chef Robin Jeep
In this episode of Veggie Doctor Radio, I interview long time nutritarian and chef, Robin Jeep, about how her journey into plant-based nutrition saved her life after a tragic accident, her ensuing career, and her latest venture to make plant-based eating delicious and ultra convenient. Learn about her Kickstarter on enlivenfoods.com and how you can experience her ingenious creation: Mug Muffin Meals.
Some of the topics covered in today’s episode include:
Robin’s tragic horseback riding accident and how it has changed her life
How she came to work with Dr. Joel Fuhrman
What makes a nutritarian diet unique and so powerful
Enliven Foods mission and their Mug Muffin Meal
How to contribute to the presale campaign for the Mug Muffin Meals on kickstarter
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