#134: How This Working Mom is Raising 3 Plant-Based Children and Helping Busy Professionals


“I wish moms knew that they know more than they think they know and to trust their intuition.” -Sarah Tugender


Sarah grew up watching her father (Dr. Daniel Witkowski, Episode 32) work hard and sacrifice a lot to help patients as an OB/GYN. It was these years that inspired her to do the work that she does: helping health care providers in their businesses. She also knows about plant-based nutrition because her entire family adopted a plant-based diet when she was 24 years old. Now she is raising 3 plant-based children AND working as a full time professional running her own business.

In this episode of Veggie Doctor Radio, I interview Sarah Tugender and we talk all about her journey and how she approaches her work, her family and “doing it all”.

We discuss:

  • Her plant-based journey

  • How she raises 3 plant-based children

  • What her routine is like

  • Her thoughts on the current state of private practice for physicians

  • Why busy professionals have such a tough time balancing life and career

  • Advice she has for working moms

  • What part of her work she is most passionate about

  • What she wishes more moms knew

  • What personal habit she is most proud of

Did you LOVE this special episode of Veggie Doctor Radio? PLEASE share it with someone who you think could benefit from this information!

Sarah Tugender.jpg

Sarah Tugender

More about my honored guest:

Sarah grew up around hospital and healthcare practices, born when her dad was a first-year medical student at Tufts Medical School. She remembers bringing her dolls to the break room at Sinai hospital, where her dad was a resident, to get stitched up with real stitches. She sipped apple juice and nibbled on saltine crackers in the call room at the hospital where her dad worked.

After graduating college from Boston University with a Marketing and Advertising degree, it was a natural partnership for Sarah to help her dad with those services in his practice. Facebook was born during Sarah's first year of college. She has been immersed in the evolution of social media and the revolution of communication within the business world.

For fifteen years, Sarah has used her passion for health with her drive to free up space in practitioners' schedules to create processes and systems for healthcare practices. This frees up space in their schedule so they don't have to burn the candle at both ends and can avoid the burnout that is prevalent in the industry. She travels up to a dozen times a year to speak on stages across the country. Sarah’s messages include living according to your priorities, incorporating business strategies that work for your network and leveraging the power of social media.

Sarah has personally built two online communities to more than 15,000 people. This has been leverage she's used to spend time with her husband, Dan, and three children, Ella, Brody and Duke. Sarah and her family live on Boston's North Shore where they live a plant-based lifestyle and take advantage of all New England has to offer. Sarahtugender.com

The information on this blog, website and podcast is for informational purposes only. It is not meant to replace careful evaluation and treatment. If you have concerns about your or your child’s eating, nutrition or growth, consult a doctor.


Call to Action —> Cook a big batch of rice and beans and do a little planning and preparation for a successful week!


Did you know that my book is out and available to purchase? Purchase via Amazon or Barnes&Noble

Have you signed up to get weekly goodies from me? Sign up now and get the FREE download Five Simple Steps to Raising a Healthy Eater Without Stress.

P.S.  I love receiving your reviews! It's a special way to let me know how much you love this podcast and my book. Thank you so much for giving a bit of your time to provide feedback on these platforms ♡:
Leave a 
Podcast review
Leave an 
Amazon review