#287: Can burgers save the world? With Matt de Gruyter, Next Level Burger
"I wish more people knew that what they do matters because one person or a thousand person or a million people or a billion people making small changes makes a massive worldwide difference." – Matt de Gruyter
In this episode of Veggie Doctor Radio, I interview Matt de Gruyter, the co-founder of Next Level Burger, a plant-based burger joint, on his vegan and entrepreneurial journey, mission, and the future of his restaurant. This episode is sure to inspire and empower!
Some of the topics covered in today’s episode include:
Meet Matt de Gruyter, our guest, co-founder, and CEO of Next Level Burger, the 100% plant-based burger joint
The heart of Next Level Burger – their backstory and mission
Matt's vegan journey, how he turned tragedy into inspiration
The link between health, purpose, and longevity in pursuing your passion
Matt's advice for big dreamers aiming to make a mark
Matt's top three tips for those looking to cut down on meat
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Matt de Gruyter
More about my honored guest:
Matt de Gruyter is the co-founder and CEO of Next Level Burger, America’s First 100 percent plant-based burger joint that serves up vegan burgers for a better world in 10 locations coast to coast. Since its start in 2014, Next Level Burger has become a plant-based phenomenon. Matt and his wife and co-founder, Cierra de Gruyter, lead the large-scale national expansion of the brand, adding more cities and more stores every year without losing sight of their passion for serving healthy, sustainably sourced food that drives their commitment to nourishing the people and nurturing the planet. Nextlevelburger.com
The information on this blog, website and podcast is for informational purposes only. It is not meant to replace careful evaluation and treatment. If you have concerns about your or your child’s eating, nutrition or growth, consult a doctor.
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